Cooking the perfect turkey. Third time’s a charm!

Cooking the perfect turkey.
Cooking the perfect turkey.

This is the third year I try cooking the perfect turkey.  I finally found a recipe that does the trick. Today’s bird came out juicy and flavorful! I was a proud host. I used vinegar instead of lemon juice and oregano instead of rosemary and still came out great. I also used whole garlic cloves in the stuffing and seasoned the turkey the night before. Both the bird and the fridge had a wonderful herbal fragrance.

Enjoy your holidays!

Cooking the perfect turkey. See more Food bites.

By Antonia S.

I founded this site to share my culture and the dishes I love. My native Dominican Republic, family ties to China, and travels near and far inspire my recipes. Enjoy and SHARE! Fundé biteslife.com para compartir mi cultura y los platos que me gustan. Mi tierra nativa, la República Dominicana, lazos familiares de la China y mis viajes por el mundo son la inspiración para mis recetas. Disfrute y comparte!

1 Comment

  • M encanta leer tus blogs…dame la receta completa y el stuffing del pavo…maybe next year finally I will have my first thanksgiving at home, but I need practice first…

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